Description
Paleovalley does something most meat stick brands don’t: they ferment their sticks using old world methods. This makes them naturally shelf stable without added preservatives and gives them a pleasant tang.
They’re made from 100% grass-fed and grass-finished beef raised on pasture, and seasoned with organic spices. Each stick has about 6 grams of protein.
The Original flavor is savory and simply seasoned, which makes it the easiest to share with kids.
How we use it: Individually wrapped, so they’re perfect for lunchboxes and travel.
Good to know: The fermentation gives these a slightly different taste than a typical jerky stick. Most people love it, but it’s worth knowing.
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