Description
Maple sugar is what you get when you boil down pure maple sap until all the water is gone. There’s only one ingredient, and it has a warm, caramel flavor that’s a great swap for refined white sugar.
Butternut Mountain Farm is a family operation in Vermont, and this is organic, pure maple sugar from maple trees in New England. The bag is 1 lb and reclosable.
How we use it: Sprinkled on fruit and yogurt, stirred into coffee, and used in baking in place of white sugar.
Good to know: Amazon sometimes lists this as temporarily out of stock. It usually comes back, so check again if it’s not available when you click through.
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